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A GUILD RAISING in the Garden State

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A Guild Raising

When New Jersey’s dairy farmers found themselves individually facing issues with a regulatory agency not adhering to its mandates, they stepped up as a community with a mission to support, educate and promote small dairy farms and the artisan cheese industry. Who benefits? Everybody.

Left: Array of cheeses at Guild meeting. Right: Paul Lawler, at podium, and Gianaclis Caldwell.

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NEW JERSEY DAIRY AND CHEESE GUILD’s website is: www.njcheeseguild.org. Follow on Instagram @njcheeseguild.

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