One family’s summer tradition, steadfast in the Garden State where high bush blueberries reach the apex of flavor, started with a sting. But it continues with the sweet love of the fruit and the shared rituals of its gathering.
The culinary cognoscente order their herb plants from a family-owned and operated farm in Port Murray known worldwide for its comprehensive collection. See for yourself at the annual open house what makes this herbal heaven on Earth truly one-of-a-kind.
Drink in the scene at Villa Milagro Vineyards: Located in Warren County and bordered by the Delaware River and the hills of Hunterdon, it’s the definition of bucolic. It’s also the domain of a couple who cherish the concept of stewardship and the crafting of wines.
April 1 marks the official start of sea scallop season. That means it’s prime time for the hard-working crew at Viking Village, a Barnegat Light landmark and commercial fishing hub known for bringing to market some of the world’s finest scallops.
Photos by Mike Peters @mikepetersfoto
Historic Morgan’s Farm in Cedar Grove, an agricultural oasis in a densely populated area, offers a splendid table of organic produce, elderberry syrup and local honey. Now it aims to extend the food chain by developing habitats for monarchs.
Beneduce Vineyards stands out among the elite wineries in the Garden State for its riveting, expressive and flat-out exciting wines. A chat with winemaker Mike Beneduce helps to understand why. And how.