Anchoring Down a Sea Change
At Mayer’s Tavern in Cape May, owner Alex Laudeman and executive chef Rob Marzinsky have teamed up to secure the fine-dining future of a one-time fisherman’s dive bar. It’s driven by what’s locally sourced, piloted by the needs of a community of locals and visitors, and powered by dual visionaries.

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MAYER’S TAVERN, 894 3rd Avenue, Cape May. 609-435-5078. Website: www.mayerstavern.com. Email: mayerstavern@gmail.com. Follow on Facebook and Instagram @MayersTavern.