Chef Train
Bradley Rodriguez, Spring Lake Seafood
The newest inductee into TPW’s chef-picks-chef society of top toques takes deep dives into the world of fishes and translates each into dishes that reflect their source, their freshness and their distinctive and inherent flavor.
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SPRING LAKE SEAFOOD, 1300 Third Avenue, Spring Lake. 732-449-4233. Website: www.slsnj.com. Email: info@slsnj.com. Follow on Facebook and Instagram @springlakeseafood.
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Chef Train appears the last Saturday of every month. Last month’s honoree selects this month’s honoree who in turn chooses next month’s honoree. And so on down the line.