NEW TODAY:

SUNDAY KITCHEN: Captain Lybarger’s Tilefish Tagine

Read Now »

The Garden State's independent news source for all things culinary

Sunday Kitchen

Captain Lybarger’s Tilefish Tagine

A mild, firm, yet flaky fish caught by one of New Jersey’s most skilled fishermen inspires a stew right for a crowd. Gather ’round, and let the talk – and ideas – flow.

Captain Brady Lybarger, with Tilefish Tagine

Subscriber Exclusive

Become a subscriber to unlock this story.

Join Today!

Already a subscriber?

Sign In


Sunday Kitchen is TPW’s weekly cooking column.

Subscribe

Support New Jersey's foodways and culinary enterprises.

Subscribe »