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Baker to Baker

Sarah Reggimenti, Macarons on a Mission

In the latest installment of TPW’s monthly column featuring Martha Rabello talking shop with a fellow practitioner of the pastry and baking arts, she visits with Sarah Reggimenti, founder-owner of Macarons on a Mission, whose core team members are teens with special needs.

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MACARONS ON A MISSION’S next pop-up events are planned from noon to 5 p.m. on both Sunday, Jan. 22 and on Sunday, Feb. 12 at All for Dance Studio, 1083 Washington Blvd., Robbinsville. (Please double-check times closer to the pop-ups on social media.) For more on Sarah Reggimenti, visit and follow on Facebook @macaronsonamission and on Instagram @macaronsonamission


Martha Rabello is a founding board member of the New Jersey Home Bakers Association. She is an activist, pastry chef and graphic designer who owns Cherryspoon, a cookie bakeshop currently on break. She lives in Fanwood, with her husband and three chronically curious children. Baker to Baker appears the first Wednesday of every month.


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