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Ringing Endorsements

Finding that just-right ingredient can spark inspiration to create something quite different than the usual dishes for a day that's become a significant eating holiday.

Restaurant Revue Bordentown

Under the Moon

A community-building hub with food that’s often Latin-leaning, this downtown café has vintage vibes and a spirit of inclusiveness. Come as who you are and eat what makes your tummy purr.

A Home-grown Bastion in Bergen

Closter Farm stands proud on 7 productive acres in the Garden State’s most populous county, growing year-round for its community under strict organic standards.

Eat

La Tabatiere

The relaxed friendliness of this bakery in Closter belies the behind-the-scenes precision and concentration needed to produce pastries such as a stellar canelé, exquisite vanilla diamant cookies and a milk cake of mystery.

The Hill

Classics with well-executed spins are where this upscale and relaxed roadhouse shines. Fixes of flaws would be worth the time as would making connections with a borough farm that could and should inspire even more invention.

The Anti-Deprivation Bowl

What to eat when everyone else is not eating some major food grouping in the name of reversing holiday-dining damage? A big bowl of nutritious comforts customized to what’s on hand and what’s striking the mood.

Luis Blasini-Sinchi, 7 Doors Down Ramen Co.

His life and cross-cultural experiences are expressed on the plates the newest member of TPW’s chef-picks-chef society of top toques serves forth at his destination restaurant in Bloomfield. It’s a Luis Blasini-Sinchi moment and it’s destined to endure.

Restaurant Revue EATONTOWN

Mauka

What’s it called when a pre-proportioned feast of many parts is presented as a kind of culinary harmonic convergence? Thali time. At this suburban hub for Indian classics, you’ll also want a prelude of poori.

Sweet Talk

When does one of the most common taste descriptives actually do wrong by the foods it purports to explain? Andy self-critiques and consults an authority for answers.

Restaurant Revue Elizabeth

Arepa Pizza & Market

Focus on the cachapas, the arepas and the empanadas and let yourself be taken in by a monster sandwich called The Pepito. Then it’ll be obvious to you why the name of this corner storefront must be changed.


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