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Culinary Qs

Flavoring Ice Cream: Gabrielle Carbone, The Bent Spoon

For almost 20 years, the magical, mystical, always intriguing, inventive and resolutely pure flavors of the ice creams at this mecca in Princeton have captured the hearts of an ever-increasing fan base. If you’ve ever wondered how the folks here do it, TPW’s Ella Rapp has the answers – in her latest CQs column.

Strawberry elderflower, vegan dark chocolate, Alphonso mango and passion fruit

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THE BENT SPOON, 35 Palmer Square, Princeton. Website: Email: Follow on Facebook and Instagram @thebentspoon, where daily flavors are posted. N.B. The Bent Spoon no longer has a monitored phone line. Emails are replied to promptly and social media platforms are regularly updated.



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