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RESTAURANT REVUE: The Windlass

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What's Brewing?

Fruits Looped In

What happens when brewers unleash an inner pastry chef? Beers like these.

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Shawn P. Roarke is a sportswriter by trade but a foodie at heart. His work travels have taken him across the globe to experience various cuisines, but he’s excited to share the food and beverage bounty right here in the Garden State. What’s Brewing? appears the third Wednesday of every month at www.thepeasantwife.com.

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